Chicken Strips Wrapped with Bacon

Prepare your taste buds for a flavor-packed experience with Bacon Wrapped Chicken Tenders — a dish that perfectly combines the smoky, savory goodness of bacon with the juicy tenderness of chicken. It’s simple to make, deliciously satisfying, and guaranteed to impress at any meal.

Ingredients:

• Chicken Tenders: 1 pound (about 10 tenders)

• Bacon Strips: 10 strips

• Light Brown Sugar: 1/3 cup (packed)

• Chili Powder: 1 tablespoon

• Paprika: 1 teaspoon

• Garlic Powder: 1 teaspoon

• Onion Powder: 1 teaspoon

• Italian Seasoning: 1/2 teaspoon

• Black Pepper: 1/2 teaspoon

• Salt: 1/2–1 teaspoon

Step 1: Prepare the Seasoning
Preheat your oven or grill to 175°C (350°F). In a small bowl, mix together the onion powder, garlic powder, Italian seasoning, paprika, black pepper, and salt.

Step 2: Season the Chicken
Sprinkle the spice mixture evenly over the chicken tenders and rub gently so every piece is well-coated in flavor.

Read Part 2